Williams Sonoma Spice, Smoked Salt

Summary

FLAVOR PROFILE

• Salty, smoky, flaky

WHY WE LOVE IT

• Add savory flavor, smoky depth and delicate crunch to your favorite food. Expertly smoked to create a mild aromatic infusion, our gourmet flake salt is a versatile ingredient and condiment. Use it as a dry rub for grilled meat and poultry, add it to marinades and dressings, sprinkle it over eggs and roasted vegetables, or toss it with popcorn and toasted nuts.
• A Williams Sonoma exclusive.

NET WEIGHT

• 2.1 oz./59.3g.
• Shipped fresh.
• Crafted in the USA. Imported packaging.

Use & Care

RECEIVING INSTRUCTIONS

• Salt ships fresh at ambient temperature.
• Upon receipt, store unopened at room temperature in cool, dry place for up to 24 months.

Ingredients

• Smoked salt.
• This product is prepared and packaged using machines that may come in contact with dairy, eggs, wheat/gluten, soy, sesame, tree nuts (almonds, Brazil nuts, cashews, coconut, hazelnuts, macadamia nuts, pecans, pine nuts, walnuts).