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Williams Sonoma Bar Ingredients Simple Syrup

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  • Detail

    Summary

    Flavor Profile

    • Cane sugar, agave nectar

    Why We Love It

    • An essential ingredient in a range of recipes, simple syrup is ideal for cooking, baking and crafting cocktails. Our version is made with cane sugar and agave nectar, slow-cooked to the perfect consistency. Use it to create everything from sidecars, daiquiris and gimlets to old-fashioneds, palomas and metropolitans. The versatile syrup also excels at sweetening lemonade, enhancing glazes and soaking cake layers.
    • A Williams Sonoma exclusive.

    Net Weight

    • 8.5 fl. oz./251ml.

    Use & Care

    Receiving Instructions

    • Syrup ships fresh at ambient temperature. Upon receipt, store unopened at room temperature or in refrigerator for up to 4 years. Once opened, store in refrigerator and enjoy within 6 weeks.

    Preparation Instructions

    • In cocktail shaker, combine 3/4 part simple syrup, 2 parts bourbon and 1 part fresh lemon juice.
    • Fill with handful of ice and shake until well-chilled.
    • Strain into rocks glass filled with ice.
    • Garnish with orange peel and cocktail cherry.

    Ingredients

    • Cane sugar, water, agave nectar, citric acid.
    • This product is prepared and packaged using machines that may come in contact with dairy, fish, sesame, soy, wheat/gluten, mustard.
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