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Berti Intero Chef Knife, 8"

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  • Detail

    Summary

    Coltellerie Berti, a fourth-generation family company based in Italy, has been manufacturing handcrafted knives since 1895 and still produces them according to tradition, with each one produced by a single craftsperson. Their chef's knife is a kitchen staple, used for slicing and chopping meat, fish, fruits and vegetables. Made of forged stainless steel, it's finished with a durable cream-colored Lucite® handle for a modern touch and arrives in a magnetic maple knife block.

    • Forged stainless-steel blade.
    • Cream-colored Lucite® handle is lightweight yet durable and easy to clean.
    • Full tang with triple rivets.
    • Includes a magnetic storage block made of Italian maple.
    • Each knife is produced by one craftsperson, whose initials are engraved on the blade.

    Dimensions & More Info

    • 8 1/2" blade, 4" handle.
    • Made in Italy.

    Use & Care

    Use

    • Always use caution when handling sharp objects.
    • Avoid cutting on hard surfaces such as stone, metal or glass.
    • It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.

    Care

    • Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
    • Maintain the knife's cutting edge by regularly using a honing steel.
    • Sharpen as needed. With regular use and honing, your knife should not need sharpening more than once or twice a year.
    • Sharpen knife at home using a whetstone or knife sharpener, or have it sharpened by a professional.
    • Store knife in a safe place to protect its edge and prevent injury.
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