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Wüsthof Classic Chef's Knife

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Detail
Summary
The most indispensable of knives, a chef's knife is essential for preparing any meal, no matter how simple. Made in Germany with a full-tang blade for balance, this knife is a favorite when it comes to chopping, dicing and slicing.
- Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
- Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
- Full tang is triple riveted to the handle for exceptional durability and control.
- Durable polymer handle is contoured for a comfortable grip.
- Wüsthof has introduced a new logo for their cutlery. Please note that the logo on your knives may differ slightly from images shown here.
Dimensions & More Info
- 5" Chef's Knife: 5" blade, 4" handle; 4.25 oz.
- 6" Chef's Knife: 6" blade; 5" handle; 5.8 oz.
- 8" Chef's Knife: 8" blade; 5" handle; 8.5 oz.
- 10" Chef's Knife: 10" blade; 5 1/2" handle; 9.8 oz.
- Made in Germany.
Use & Care
Use
- Always use caution when handling sharp objects.
- Avoid cutting on hard surfaces such as stone, metal or glass.
- It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.
Care
- Hand-wash with warm water and mild detergent. Rinse and dry immediately.
- Maintain knife's cutting edge by regularly using honing steel.
- Sharpen as needed. With regular use and honing, your knife should not need sharpening more than once or twice a year.
- Sharpen knife at home using whetstone or knife sharpener, or have it sharpened by a professional.
- Store knife in safe place to protect edge and prevent injury.
Customer Reviews

Ge*****G.

Great knife

Exceptional quality as always. Well balanced, very sharp - an excellent knife and I highly recommend Wusthof knives to anyone wanting a great chef (or other) knife. I also recommend all other Wusthof Classic Series cutlery as an outstanding value of exceptionally good quality. Wusthof has always been known as a maker of excellent knives and this 8" chef knife is no exception. I am very pleased with my purchase.

Pa****C.

This was a gift to

This was a gift to my husband and he loves it! Loves the weight the great grip of the handle and the triple rivets through the metal. This is a knife to last a long time!

Ch****H.

A Must Have

My current knife is a 34yrs old Wusthof classic but difficult to keep sharp. I thought I am due for a backup. I love the navy blue handle as well.

Da****P.

This is the 4th Wusthof

This is the 4th Wusthof I've purchased to round out my collection. This one definitely has some heft to it, but I wouldn't consider it heavy. More like "substantial" and it feels very balanced in the hand. Like most, I'd gone through the supermarket and big-box store knives only to ultimately be disappointed with their inability to keep a suitable edge. A few seconds on the steel before using has kept all my previous ones nicely sharp, and I don't expect anything less from this one. I prefer the Classic series, and I imagine I'll be passing these on to someone in the family that enjoys cooking (and working with quality tools) as much as I do.

Al****N.

Classic 6” chef and paring knife

I am pleased with my purchase and plan to buy other WÜSTHOF knives in the future. The 6” chef knife fits my hand better than the typical 8”.

Ci****F.

Excellent Knives

The knives have exceeded my expectations. Their quality is excellent. Thank you!

Go*****S.

It was smaller than I

It was smaller than I expected since I didn’t look closely at the description, so at first I was a bit disappointed, but it has become my second favorite knife in the set.

An*****us

Great investment!

Great knife! Little on the heavier side but I personally don’t mind!

De*****N.

Birthday gift

My son said he loves it. It’s exactly what he wanted. And expected!

Fl****k

Great knife for everyone!

I purchased this for my daughter to build her kitchen around after reaching a professional achievement in her career. Now everyone loves it!

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