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Williams Sonoma Signature Thermo-Clad™ Stainless-Steel Sauté Pan, 4 1/2-Qt

Name: Williams Sonoma Signature Thermo-Clad™ Stainless-Steel Sauté Pan, 4 1/2-Qt
Price: 96.3 USD
Availability: InStock
Rating: 4.4 (7 reviews)

(4.4)

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Detail
Summary
We teamed up with the stainless-steel cookware innovators at Napa Valley-based Hestan to create our signature Thermo-Clad™ Stainless-Steel collection. Available only at Williams Sonoma, Thermo-Clad is crafted in Italy to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market. Combining a broad, flat cooking surface with high sides and a lid, these sauté pans are designed for sautéing, browning, searing and braising.
- Designed and developed by Williams Sonoma, and exclusively ours.
- Thermo-Clad technology ensures efficient, uniform heating with precise temperature control and no hot spots.
- Combines magnetic stainless-steel exterior with exclusive aluminum-alloy core and 18/10 nonreactive stainless-steel interior.
- Ergonomic handle provides comfortable grip and maximum control.
- Exclusive double-wall insulated lid keeps food warm at 150°F for 90 minutes.
- Ideal for use on all cooktops, including induction.
- Limited lifetime warranty.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
Dimensions & More Info
- 11 1/2" diam., 3" high (5" high with lid).
- 4.5-qt. cap.
- 6 lb.
- Made in Italy.
Use & Care
Use
- Ideal for use on all cooktops, including induction.
Care
- Dishwasher safe; hand-wash recommended.
- Allow pan to cool before washing.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- Stubborn food residue and stains on exterior can be removed with nylon scrubbing pad and fine-powdered cleanser.
Customer Reviews

C***ti

No More Nonstick - Perfect Size

We have been wanting to get away from non-stick pans for a while. Just looking for the right fit. The team member who helped us decide on the right pan for us was so incredibly knowledgeable and helpful. She really made sure we were making the right decision for our cooking needs. The size is perfect for most of our uses and we’re really happy with it so far!

S***n

Happy with purchase, would buy it again!

Love this pan ,price little high but absolutely love using this pan, comes with cover.

S***e

Great Pan

Love this stainless pan. So easy to clean and sauté’s wonderfully. Definitely recommend

Jan*******rez

Big, Well Made and Beautiful!

This pan is everything I needed and hoped for. Large cooking area and is deep enough.I have 3 teenagers and this pan is big enough to cook meals in one batch. I am really happy with this pan!

Bo****11

Waste of money and time

Bought a complete set of these Hestan pans in late 2022; all pans function beautifully except for this saute pan - the bottom of it has warped causing it to spin freely on my stovetop (very unsafe) and cook unevenly. Contacted Williams Sonoma as this is a manufacturing defect and they would not replace it since I hadn't kept my paper receipt from the store. Who holds onto a receipt for 1.5 years?! The pictures of the pan I sent them are proof of purchase enough. Now I'm stuck with a very expensive pan that is unsafe and unusable. Will probably buy Hestan again but will never buy from Williams Sonoma again.

Co*****nty

Love It So Much I Had To Buy The Set!

I have been using this pan for a year now and it really does perform as advertised! The handle is very comfortable to hold and doesn't burn your hand. The lid keeps things hot. It cleans up nicely. There is sometimes a white film that forms in the bottom of the pan but it comes out. I was using a very nice cuisinart pan and it simply does not heat up as quickly or cook as evenly as this thermoclad stainless-steel one. I am surprised at just how much of a difference a pan can make! My meals really do taste better and are cooked faster. It is heavy to lug around and store but well worth it!

Lad******eod

I love this pan..

It is brilliant. I used it Thanksgiving Day to make my first turkey. I used this pan to sauté onions and carrots, and because of the roomy size you can put a good deal of meat in it keeping you from having to make 2 or 3 engagements to cook your meat. I made my dressing for the turkey in this pan instead of stuffing the turkey, put two sweet apples, and a few cut up lemons in your turkey or chicken; it makes the meat so moist, and the apples keep the lemons from overtaking the taste, as the lemons do for the sweetness. It is for the greater part easy to clean, except- and this is the ONLY negative comment I have- after the first use, careful cleaning having read directions regarding the pan, I was still left with a thin almost white, cloudy appearance in the bottom of the pan. However, having said that, the second, and third time I used it, I noticed a definite lessening of the ‘stain’. It is now only a circular formation in the bottom of the pan; I live in hopes it will eventually fade. That ONE complaint did not stop me buying a second one, because I was having to wash it 2 to 3 times when making a complex dish. My brain is set now, when in doubt put this version of the Winchester rifle into use, and “keep your powder dry”. Which would explain what I’m doing over here looking at it......... but it’s on SALE. Argh.

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