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Staub Enameled Cast Iron Perfect Pan Wok, 12"

Name: Staub Enameled Cast Iron Perfect Pan Wok, 12"
Price: 88.42 USD
Availability: InStock
Rating: 4.2 (30 reviews)

(4.2)

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Detail
Summary
Staub's do-it-all pan lives up to its name, providing the ultimate cooking vessel for an impressive variety of favorite foods. Making a beautiful transition from the stovetop or oven to your dining table, this ultra-versatile pan is great for everything from slow-simmering soups, stews and chili to braising meats, poultry and vegetables. Or use it without the lid for stir-frying, deep-frying, sautéing or baking casseroles.
- Glossy multi-coat enameling ensures strength and heat resistance and creates a vibrantly colored "majolique" finish similar in appearance to fine ceramic for oven-to-table presentation.
- Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
- Specially formulated black matte interior enamel of each piece contains traces of quartz, giving it additional heat resistance and a rougher surface resulting in better browning.
- Heavy glass lid lets you monitor cooking – and seals in moisture for tender, flavorful results.
- Lid knob is made of nickel-plated brass.
- Includes half-moon-shaped stainless-steel rack.
- Ideal for use on any cooktop, including induction.
- Made in France.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
Dimensions & More Info
- 4.5-qt. cap.
- 12" diam., 3 1/2" high; 6" high with lid.
- 8 lb.
- Made in France.
Use & Care
Use
- Ideal for use on any cooktop, including induction.
- Oven and broiler safe up to 500°F.
- For best results use low to medium heat.
- When using high heat, bring your pan slowly to a high temperature.
- Use plastic, wood or nylon utensils only; metal utensils may damage the enamel.
- Enamel may chip or crack if banged against a hard surface.
- Handles and knobs can become very hot. Always use pot holder or glove when handling.
Care
- Allow pan to cool before washing.
- Dishwasher safe.
- Stubborn stains can be removed by soaking your pot for a few minutes in hot, soapy water.
- Completely dry pan before storing.
- Avoid using steel wool, steel scouring pads, harsh detergents, bleach or abrasive cleaners.
Customer Reviews

B***am

Versatile pan for all kinds of cuisines.

Very versatile and good pan for all kinds of cuisines.

St****n

Wonderful, incredible

The absolute best Wok for cooking. Staub simply makes the best cookware and I am slowly filling my kitchen with all Staub cookware. Love this stuff!

C**a

Good pan but shipped with a dented lid

I’ve been using this for two weeks now as my main frying / sauté pan. It’s very easy to cook in which was my hope as I’m switching away from nonstick pans. It cleans fairly easily also. Only negative is that the metal on the lid arrived slightly dented. It was packed well so I assume that’s just a weak point and decided it wasn’t worth the hassle to exchange. It still fits the pan.

Ro****83

Don’t waste your money

This is one of the worst pans I’ve ever used. Everything sticks and it’s incredibly hard to clean. I wish I could return it

Me****aK

I love this pan!

Exactly what I wanted. I purchased in grenadine and it’s beautiful. It’s easy to clean and not too heavy. I ended up giving away my Le Creuset because it was 13 pounds!! I never wanted to pull it out. This pan i use for everything. I’ve made soups, chilli, braised short ribs, etc. and I love the way it cooks. My new favorite pan!!!

sh****ac

The lid does not have the staub engraving

Exactly what I expected definitely high quality. Have my doubts about the lid though. It does not have any staub markings. Wonder if a generic lid was packed to offer black friday deals

Pe*****Pot

Happy with my Perfect Pan!

I recently bought the Staub Perfect Pan to replace a non-stick wok I had for years. I chose the Staub because I wanted to get away from coated cookware while retaining some non-stick qualities and also wanted a pan WITHOUT the long handle for better balance and ease of washing in a sink. So far I have been very pleased with it. I did season it to enhance the non-stick qualities and had no problem with clean-up. I'm looking forward to many years of use.

Ore******dy

Loved the pan- Wasn't thrilled with Williams-Sonom

I bought this pan on line. In the description it said it came with a wooden spatula and chopsticks. It did not and when I queried Williams-Sonoma they said they would get back to me and never did. Disappointed in their service. I like the pan but feel like it didn't come as advertised. I notice now that they have removed that part of the description.

Bo*****069

Wonderful pan

This is the best pan I have ever used. They call it a wok but I use it as an everyday pan. Perfect!!!

Se****or

Terrific Pan

Love this pan!! Beautiful color (red) & very easy to use. Clean up has not been difficult. No major sticking issues so far. Chicken, turkey, beef all browned beautifully. Love the fact that it has a well fitting glass lid. Bacon & eggs even were a success. Fried eggs did stick a little, but not terribly. Clean up was easy after soaking in hot water with a little soap while we were having breakfast. My second Staub piece & will be back for more.

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