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Lodge Blacklock Triple Seasoned Cast Iron Skillet

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Detail
Summary
As America's oldest family-owned cast iron cookware foundry, Lodge has been producing cast iron pots and pans since 1896. Triple seasoned and ready to use, these lightweight cast iron fry pans heat evenly at a lower heat setting, making them ideal for searing and browning.
- Made of heat-retaining cast iron.
- Triple seasoned for natural, nonstick finish and simplified cleanup.
- 25% lighter than classic Lodge cast iron cookware.
- 10 1/4", 12" and 14 1/2" pans have helper handles to ease lifting.
- Made with just iron and oil for a natural cooking surface without PFAS.
Dimensions & More Info
- 7" Fry Pan: 7" diam., 2" high; 1 lb. 13 oz.
- 10 1/4" Fry Pan: 10 1/4" diam., 2 1/2" high; 3 lb. 14 oz.
- 12" Fry Pan: 12" diam., 2 3/4" high; 5 lb. 6 oz.
- 14 1/2" Fry Pan: 14 1/2" diam., 3" high; 7 lb. 3 oz.
- Made in the USA.
Use & Care
Use
- Ideal for use on all cooktops, including induction.
- Oven and broiler safe.
- Each time you use pan, apply a thin layer of vegetable oil to cooking surface and preheat pan slowly before adding food.
Care
- Hand-wash, dry and rub with cooking oil. A little soap is welcome.
- Store in dry location.
Customer Reviews

Da****le

Great Pan

I like it because it's lighter than cast iron skillets I have had in the past. It works well as long as you rub oil into the pan after each use. It's going to be one of my forever pans.

N***e

Excellent

Excellent product, my favorite so far for cornbread

mi****l

Returned

The label was glued on to the inside of the frying pan. Why would they glue the label to the INSIDE of the frying pan? The glue left a spot on the surface of the pan that would not wash off. I returned the pan.

Indu********nger

Cooks chicken perfectly

I had tried Lodge cast iron skillets in the past and didn't like them - too heavy and I couldn't clean them with soap. This skillet is so much better!! The lighter weight and conveniently pre-seasoned pan was much easier for me to use. And it cooked the chicken breasts perfectly! They were nicely seared on the outside and moist on the inside. I'm impressed, and look forward to trying other recipes with this skillet. Oh, and it cleaned up well using a scrubber and a teeny bit of dish soap.

Kathy**********ills

Poor

Pan was not pre-seasoned. I made a pan pizza with 2 tablespoons of oil in the pan. The entire pizza stuck to the pan. VERY DISAPPOINTED!!!

C***yl

Disappointed

Food sticks, the surface is not smooth. I’m thinking of returning it.

Brp******89

Poor packaging

I like the quality of the product, but the very first thing I had to do with it was re-season it due to the packaging. The glue ripped off a chunk of the seasoning.

R*** G

Made in USA product

Made in USA product perfect skillet Cleans up easy

An*****us

Easy to use and light weight

We have cooked a steak, and fries in this pan and they came out well.

K***ob

Wonderful cast iron skillet

This is a wonderful cast iron skillet. I was amazed at how light it is.

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