Williams Sonoma Stir Fry Sauce, Pineapple Sweet & Sour

Summary

FLAVOR PROFILE

• Sweet-and-tangy blend of pineapple, ginger, soy and rice vinegar

WHY WE LOVE IT

• Bring on the sizzle with our exclusive stir-fry sauce. Inspired by a Chinatown restaurant favorite, it features slow-simmered sweet pineapple, savory soy, tangy rice vinegar and a hint of spicy ginger. The versatile sauce adds vibrant flavor to everything from chicken, pork and beef to shrimp, tofu and vegetables.
• A Williams Sonoma exclusive.

NET WEIGHT

• 13 fl. oz./384ml (approx. 25 servings).
• Shipped fresh.
• Crafted in the USA using domestic and imported ingredients. Imported packaging.

Use & Care

RECEIVING INSTRUCTIONS

• Sauce ships fresh at ambient temperature.
• Upon receipt, store unopened at room temperature for up to 48 months. Once opened, store in refrigerator and enjoy within 6 weeks.

Ingredients

• Pineapple juice (from concentrate), cane sugar, crushed pineapple (pineapple, pineapple juice, citric acid), rice vinegar, brown sugar (cane syrups), ginger, rice starch, soy sauce (water, soybeans, wheat, salt), garlic, tomato paste, salt, citric acid, red bell pepper, sea salt, ascorbic acid.
• Contains wheat/gluten, soy.
• This product is prepared and packaged using machines that may come in contact with dairy, wheat/gluten, soy, sesame, fish (anchovies), mustard.