Williams Sonoma Rub, Rosemary, Thyme, & Mustard Blend

Summary

Flavor Profile

• Savory with primary notes of mustard balanced by rosemary, thyme and other herbs

Why We Love It

• Sure to delight mustard fans, our exclusive rub adds aromatic flavor and a touch of tangy heat to meat and vegetables. The savory mix features a custom blend of mustard, rosemary, thyme, onion, garlic, coriander and black pepper. Use it to balance the richness of beef or create a delicious crust on pork chops.
• A Williams Sonoma exclusive.

Net Weight

• 3 oz./85g.

Use & Care

Receiving Instructions

• Store at room temperature for up to 18 months.

Preparation Instructions

• Drizzle a bit of oil on ingredients to coat. Sprinkle 1–2 Tbs. of seasoning per 1 lb. of protein or vegetables. Add salt to mix, if desired, and toss until evenly distributed. Apply firmly onto all surfaces.

Ingredients

• Mustard (dry prepared yellow mustard [distilled vinegar, mustard seed, salt, turmeric, paprika, spice, natural flavor, garlic powder], maltodextrin, modified food starch, rosemary extract, less than 2% of silicon dioxide [anti-caking agent]), sea salt, dehydrated onion, dehydrated garlic, thyme, rosemary, mustard seed, coriander, sugar, black pepper.
• Contains mustard.
• This product is prepared and packaged using machines that may come in contact with dairy, eggs, sesame, soy, tree nuts, wheat/gluten.