Williams Sonoma Chili Crisp, Miso Chili

Summary

FLAVOR PROFILE

• Miso, soy, sesame, mild chili flakes, togarashi, crunchy

WHY WE LOVE IT

• Add umami-packed crunch to your favorite dishes with our exclusive chili crisp. Enhanced with fried onions, garlic and ginger, it's crafted of miso paste, soy sauce, toasted sesame seeds, red chiles and togarashi. The versatile condiment brings mild heat and savory depth to everything from rice, noodles and dumplings to eggs, meat and soup.
• A Williams Sonoma exclusive.

NET WEIGHT

• 8.2 oz./232g.
• Shipped fresh.
• Crafted in the USA using domestic and imported ingredients. Imported packaging.

Use & Care

RECEIVING INSTRUCTIONS

• Chili crisp ships fresh at ambient temperature.
• Upon receipt, store at room temperature for up to 24 months.
• Product will naturally separate. Mix before using.

Ingredients

• Canola oil, sunflower oil, sesame seed oil, miso powder (soybean, rice, salt, water), crispy fried onions (onions, palm oil, wheat flour, salt), miso soybean paste (soybean, water, rice malt, salt, ethyl alcohol, riboflavin), soy sauce (water, soybeans, wheat, salt, alcohol, vinegar, lactic acid), dried garlic, sugar, togarashi seasoning (chili pepper, sesame seeds, orange peel, cayenne pepper), sesame seeds, granulated garlic, salt, red chile flakes, ginger.
• Contains wheat/gluten, soy, sesame.
• This product is prepared and packaged using machines that may come in contact with eggs, peanuts, wheat/gluten, soy, sesame, fish (anchovies), shellfish (shrimp), tree nuts (walnuts), mustard.