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Wüsthof Classic Hollow-Edge Carving Knife, 9"

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  • Detail

    Summary

    Made in Germany, this knife’s curved high-carbon-steel blade helps you follow the contours of meat on the bone. Oval depressions on the blade create air pockets that eliminate drag, facilitating even carving. Precision Edge Technology ensures a lasting, razor-sharp edge.

    • Knife is precision forged from a single piece of sturdy high-carbon steel that resists stains and corrosion.
    • Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.
    • Blade has hollow-edge depressions to minimize sticking while carving roasts and poultry.
    • Full tang is triple riveted to the handle for exceptional durability and control.
    • Durable polymer handle is contoured for a comfortable grip.

    Dimensions & More Info

    • 9"-long blade.
    • Made in Germany.

    Use & Care

    Use

    • Always use caution when handling sharp objects.
    • Avoid cutting on hard surfaces such as stone, metal or glass.
    • It is not advisable to use any knife but a meat cleaver to cut through bone, as other blades can be easily damaged.

    Care

    • Hand-wash with warm water and a mild detergent. Rinse and dry immediately.
    • Maintain the knife's cutting edge by regularly using a honing steel.
    • Sharpen as needed. With regular use and honing, you should not need to sharpen your knife more than once or twice a year.
    • Sharpen knife at home using a whetstone or knife sharpener, or have it sharpened by a professional.
    • Store knife in a safe place to protect its edge and prevent injury.
  • Customer Reviews
    Ca****H.

    Purchased in a pinch

    Catering was so busy I ran out of knives! What better excuse to buy myself a new one for my event! Wife can't get mad if its work related, right? Flawless quality. Will continue to add to my collection.

    Wi***** A.

    FANTASTIC!

    WE HAD COMPANY OVER FOR XMAS AND FIRST CHANCE TO USE THE NEW KNIVE----WE HAD PRIME RIB FOR DINNER--THE NEW KNIFE SLICED THRU THE MEAT LIKE BUTTER!

    F***rl

    I have had this knofe for over 20 years....,

    I have had this knife for over 20 years. i purchased it when i worked for Williams Sonoma in the late 90s and 2000s. Now my adult chilren are eyeing it. i figure i should just buy each of them one.

    Rosa********nry

    Perfect carving instrument

    This is the perfect Anniversary Gift for my husband who has been yearning for an efficient knife.

    Pat******M.

    Classic 9" Hollow Edge Carving Knife

    This is my first time with this knife and I can honestly say I won't ever be without it! I'm getting rid of the electric carving knife and only using this exclusively. As someone who cooks many roasts and beef tenderloin roasts I love this knife!

    T***K.

    New knives!

    So far I like them all. Nice cuts! Sharp and concise.

    Er****.

    Best knifes I’ve ever owned

    Best knifes I’ve ever owned and your warranty you stand behind 100%.That’s what makes me a customer for life.

    Al****B.

    Another great knife

    Just recently upgraded and replaced some of my oldest and most loved Wusthof knives. this 9” slicer is sharp and perfect for carving. Love it.

    De****e

    Carve like an expert

    Love this carving knife! Have been using an inherited carving knife for 50 years, what a difference!

    T***e

    Great knife

    Great knife. Handles well. Cuts so easily. However I would have expected a knife guard to be included for when not in use.

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