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SCANPAN® TSS+ Stainless-Steel Nonstick 10-Piece Cookware Set

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Detail
Summary
Available exclusively at Williams Sonoma, the SCANPAN® TSS+ collection features the company's most advanced commercial grade nonstick cooking surface to date. The revolutionary Stratanium-Plus® nonstick coating is extra-thick and ultra-durable, allowing the cookware to transfer safely from stove to oven and stand up to metal utensils. Artisan finished in Denmark with a focus on sustainability, each piece is expertly cast and forged of stainless steel and recycled aluminum for professional-level performance. This set contains all the essential pans you need for everyday cooking.
- Stainless-steel and recycled aluminum construction provides fast, even heat distribution and superior heat retention.
- Stratanium-Plus nonstick coating is engineered with extra-thick layer for unparalleled durability and longevity.
- Textured nonstick surface browns, braises, sears and deglazes with little to no fat or oil.
- 5-ply stainless-steel exterior for added durability.
- Each pan features ergonomic, stay-cool stainless-steel handle and mirror-polished exterior.
- Tempered glass and stainless-steel lids help lock in heat and moisture.
- Lifetime warranty.
- Ideal for use on all cooktops, including induction.
- Oven and broiler safe to 500°F.
- A Williams Sonoma exclusive.
Set includes:
- 8" fry pan
- 10 1/4" fry pan
- 2-qt. saucepan with lid
- 2 1/2-qt. sauté pan with lid
- 2 3/4-qt. saucepan with lid
- 7 1/2-qt. Dutch oven with lid
- Please note: Lids are counted as individual pieces.
Dimensions & More Info
- 8" Fry Pan: 8" diam., 1 1/2" high; 2 lb.
- 10 1/4" Fry Pan: 10 1/2" diam., 2" high; 3 lb.
- 2-Qt. Saucepan: 6 1/2" diam., 4" high (5 3/4" high with lid); 3 lb. with lid.
- 2 1/2-Qt. Sauté Pan: 10 1/2" diam., 2 1/2" high (4 3/4" high with lid); 5 lb. with lid.
- 2 3/4-Qt. Saucepan: 7 1/3" diam., 4 1/3" high (5 3/4" high with lid); 4 lb. with lid.
- 7 1/2-Qt. Dutch Oven: 10 1/2" diam., 5 1/4" high (7 1/2" high with lid); 7 lb. with lid.
- Made in Denmark.
Use & Care
Use
- Ideal for use on all cooktops, including induction.
- Oven and broiler safe to 500°F.
- Safe for use with metal utensils.
- Do not use aerosol cooking sprays; buildup over time will cause food to stick.
Care
- Dishwasher safe. However, we recommend hand-washing to maintain longevity.
- Avoid using steel wool, steel scouring pads and harsh detergents.
- To remove stubborn food residue and stains, use nylon scrubbing pad and Bar Keepers Friend cleanser.
- Nonstick cookware is naturally subject to wear and tear. We recommend replacing pans as needed, or approx. every 5 years.
Customer Reviews

K***D

No stick!

Love these! Bought for my daughter and son-in-law for Christmas after a ton of researching and when I visited their home and used them I knew I wanted some too. They cook great and clean up is a cinch. Absolutely no stick!

P***a

BEST DECISION EVER

Absolutely LOVE Best decision I have ever made on cookware.

T***D

Scanpan’s are worth it

These are the nicest non-stick pants I’ve ever had. They are replacing a set of Calphalon that was purchased at the Bloomingdale’s Home Store, that over the years have deteriorated. It takes very little oil for cooking most anything, even eggs and the clean up could not be easier. I stack them with pan guards in between so the bottom of one does not scratch the cooking surface of another. Also, never use spray oils on these as the deposits will, over time, make the non-stick design fail.

al****ir

Poor quality non stick layer

Opened the first pan in the first box - and the non-stick coating was chipped or badly applied.

JB****40

Quality Issue

Defective coating on the pan. Hassle to get it replaced and have to exchange the entire set.

B***ie

Easy use and cleanup

I had to wait a month after ordering for the cookware arrived. So far I have only used a couple of pieces and I love it so far and have no doubt I will continue to love it. Easy to use and even easier to clean. I am concerned with healthy cooking and eating and am convinced this cookware will help me accomplishing the task.

Ly*****ge

Best nonstick cookware we have owned.

Scanpan(R)TSS+Stainless-Steel Nonstick 10-piece Cookware we love! We have a Wolf induction cooktop. Worked with a wonderful employee Mary Turner at Mayfair Mall in Wauwatosa in Wisconsin. She showed us all the options for induction cookware in our perimeters. We chose the scanpan cookware. The pans sear well for nonstick and cleans up well. They look amazing! Our first experience with induction cooking has been very positive. It’s way better clean up than open burners! The only negative is the first set we got had some plating issues on the outside of the pans but were quickly replaced and look great. I do like the outside of the scan pans that aren’t for induction cooking better. When washing the induction cookware we have you need to dry the outside of pan quickly otherwise water spots. The non induction cookware scan pans are black in the outside.

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