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Le Creuset Signature Stainless-Steel Saucier

Name: Le Creuset Signature Stainless-Steel Saucier
Price: 94.72 USD
Availability: InStock
Rating: 4 (1 reviews)

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Detail
Summary
Le Creuset brings generations of culinary savoir faire to its award-winning stainless-steel cookware, yielding the ultimate blend of tradition and innovation. Showcasing the company's iconic three-ring design, this professional saucier is ideal for reducing a sauce, sautéing vegetables or simmering risotto.
- Tri-ply construction sandwiches a heat-responsive aluminum core between an easy-care stainless-steel interior and exterior.
- High-tech bonded construction ensures efficient, uniform heating with precise temperature control.
- Durable, nonreactive stainless-steel cooking surface resists sticking.
- Ergonomic, riveted stainless-steel handle stays cool on the cooktop.
- Oven and dishwasher safe; ideal for use on any cooktop and optimized for induction.
- Made in Portugal.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
Dimensions & More Info
- 2-Qt: 8 1/2" diam., 2 3/4" high; 2 lb. 8 oz. with lid.
- 3 1/2-Qt: 9 1/2" diam., 3 1/2" high; 3 lb. with lid.
- Made in Portugal.
Additional Information
- Premium stainless-steel alloy is infused with titanium to resist discoloration and to maintain its luster over time.
- Rounded bottom facilitates stirring and provides a broad surface for evaporating liquids quickly.
- Exterior layer of magnetic stainless steel is compatible with induction cooktops.
- Lid features a built-in vent to help avoid boil-over.
- Capacity is etched on the base of the pan for easy identification.
- Rim is flared for precise, drip-free pouring and sealed to protect the internal aluminum core.
- This product contains the following chemicals: iron, chromium total, copper, manganese, nickel, phosphorus. For more information on chemicals in this product, visit the Williams Sonoma Disclosures page.
Use & Care
Use
- Ideal for use on any type of cooktop, including induction.
- Oven safe to 500°F.
- Use wood, plastic or heat-resistant nylon tools to avoid scratching the stainless-steel lining.
- Do not use knives, sharp kitchen tools or an electric hand mixer in your cookware, as they may scratch lining.
Care
- Allow pan to cool before washing.
- Dishwasher safe.
- Avoid using steel wool, steel scouring pads or harsh detergents.
- To remove stubborn food residue, fill cookware with small amount of water and place over low heat until food is softened and easily removed.
- Cookware may discolor if not completely cleaned before reheating. To remove discolored areas, rub with a cloth dampened with lemon juice or white vinegar, or use a high-quality nonabrasive stainless-steel cleaner.
Customer Reviews

L**n

Beautiful pan, but not a great value.

The pan is lovely, like all Le Creuset pieces. The lid sets it apart from other brands. My discussion is limited to saucier pans- Le Creuset pieces, in almost all settings, are simply the best out there and my preferred brand. I did not use the pan, but I imagine its heat conduction is as superb or better, like my smaller non stick pro saucier pan. I returned this 3.5 qt saucier pan after discovering several other European-made saucier pans at a sale price, with even more/extra ply construction, smooth (no rivets) interior, for less money.

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