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Le Creuset Signature Enameled Cast Iron Deep Sauté Pan, 4 1/4-Qt.

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Summary
Inspired by nearly a century of culinary craftsmanship, Le Creuset's Signature collection is an evolution of its enameled cast-iron cookware. Seamlessly blending classic form with the latest ergonomic innovations, this deep sauté pan is a versatile, kitchen mainstay.
- 4 1/4-qt. cap.
- Shallow enough for high-heat searing and sautéing yet deep enough for slow-cooking.
- Optimized for steady, even heat, Le Creuset's improved enamel interior resists staining, dulling, and wear and tear.
- Enameled cast-iron construction boasts superior heat-retention and requires no additional seasoning.
- Improved ergonomic, composite knob resists temperatures up to 500°F and provides a sure grip.
- Dishwasher safe for fast, convenient cleanup.
- Made in France.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
Dimensions & More Info
- 12" diam., 31/2" high; 5 1/2" high with lid.
- 4 1/4-qt. cap.
- 13 lb.
Additional Information
- Enamel interior's light sand color makes it easy to monitor food while cooking, ensuring less sticking and burning.
- Stabilizers in the newly engineered lid prevent rocking, keeping the lid snugly in place.
- The versatile covered sauté pan can go from cooktop to oven to table.
- Made in France.
Use & Care
Use
- Ideal for use on any cooktop, including induction.
- For best results, use low to medium heat on cooktop.
- Oven and broiler safe; phenolic-resin knob is oven safe to 500°F.
- Use wood, plastic or heat-resistant nylon tools to avoid scratching the enamel surface.
- Do not slide pan on stovetop.
- Enamel can chip or crack if dropped or banged on hard surface.
Care
- Allow to cool before washing.
- Dishwasher safe.
- Avoid using steel wool, steel scouring pads, harsh detergents or abrasive cleansers.
- Stubborn food residue and stains can be removed with nylon scrubbing pad or sponge.
Use
- Ideal for use on any cooktop, including induction.
- For best results, use low to medium heat on cooktop.
- Oven and broiler safe; phenolic-resin knob is oven safe to 500°F.
- Use wood, plastic or heat-resistant nylon tools to avoid scratching the enamel surface.
- Do not slide pan on stovetop.
- Enamel can chip or crack if dropped or banged on hard surface.
Care
- Allow to cool before washing.
- Dishwasher safe.
- Avoid using steel wool, steel scouring pads, harsh detergents or abrasive cleansers.
- Stubborn food residue and stains can be removed with a nylon scrubbing pad or sponge.
Customer Reviews

J***se

Better than a Cassadou

Ideal size for smaller casseroles, which require browning meat first. It’s roomier than the Cassadou, which allows more options overall! Finally, it’s a beautiful piece for a lifetime of use!!

I***ic

Best pan in my LC lineup

It’s kind of a mammoth, but man I can cook an entire meal in this beautifully. Or braise enough meat for 4-6 people, or do a side big enough for a dinner party. It’s quite nonstick and cleans up beautifully even after browning items. It’s also great for frying/sauteeing because it contains the splatters. I just love it and am so glad I treated myself.

C***ie

Braiser

Perfect size for one pot meals for 2-3 people. Just a beautiful pot for cooking and serving.

K***e

First time enameled pan user

This is our first enameled cast iron pan and we love it. We recently tried making risotto with it and it was perfect to keep the temperature consistent throughout. It was a little intimidating to clean at first but we just used a soft sponge and soap

old*******ook

Best enameled cast iron on the market....

Such a beautiful pan ! I have purchased Le Creuset pans for over 40 years and they just keep getting better. This saute pan is perfect size and depth for all sorts of cooking.

Fr****s

Fantastic Pan

I love my new Le Creuset pan. I used it to make pot roast and veal piccata recently. It cooks evenly and retains heat well. It also cleans like a dream. No effort at all. Yes it is a bit pricy but worth it because of the quality and how well it cooks food. Can’t say enough good things about this purchase.

M***ey

This pan fors it all

Absolutey love this pan from Le Creuset. The color Agave is absolutely beautiful. This pan is so versatile. Great surface area for braising etc. I still bought the signature braiser by LC, could not help myself, the different colors are so beatiful. With this pan I feel you don’t need a separate braiser. It’s also great for one pot cooking for stews or curries, since it is deeper than the braiser. It has a bigger suface area than LC signature Sauteuse. So I definitely recommend this. And it goes without saying, the quality is great. Really worth every penny.

Luc*******ly5

Beautiful Nectar Pot.

We have been purchasing le Cruset through William sonoma for a few years. We started with a small collection in Ocean. And recently stated collecting Nectar to shake our colors up! So pleased with this dish, soany things we can do with the size.

Br*****k96

Love this!

Love the handle to move about. This is wide and heats evenly. The fact you can use on the stovetop and/or the oven is fantastic. A great pot for a family.

Stil*********cson

Well made!

Very heavy, but excellently constructed pan! It is much easier to clean than the traditional cast iron pans (and looks prettier too!). I'm very happy with it!

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