GRIPmitt Claw
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Detail
Summary
When shredded meat is on the menu, these are the only tools you need. Each "claw" is designed to hygienically handle both raw and cooked meat as you prep and shred or carve. Equipped with sharp, fork-like points that hold meat securely in place, they have removable sleeves that protect your hands.
- Set of 2.
- Firmly holds meat in place for prepping, shredding and carving.
- Removable sleeves protect hands from heat and juices.
- One size fits most – on right or left hand.
- Heat-resistant to 475°F.
- Dishwasher safe.
Dimensions & More Info
- 7" x 6" x 3" high.
- Imported.
- Additional Information
- Made of BPA-free plastic and stainless steel.
- Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.
Use & Care
Use
- Heat-resistant to 475°F.
- Avoid contact with flames and direct heat.
- To lift meat, use firm grip, ensuring heat transmitted through mitt is manageable.
- Keep fingers and hands away from claws.
- Keep out of reach of children.
Care
- Dishwasher safe.
-
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