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Williams Sonoma Nonstick Doughnut Pan

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  • Detail

    Summary

    Bake up a batch of light, delicate cake doughnuts any time you like—no rolling, cutting or deep-frying required. Our aluminized-steel nonstick pan turns out six doughnuts in perfect, crisply defined shape, complete with holes in the center. Just pour batter into the wells, and pop the pan into the oven. Enjoy the doughnuts plain or drizzle with icing and top with candy sprinkles or chopped nuts.

    • Durable, lightweight, aluminized-steel construction.
    • Nonstick finish ensures easy release and quick cleanup.
    • Extended edges provide a secure grip for transferring the pan in an out of the oven.
    • Makes six 2 1/4" diam. donuts.
    • Sold individually or in gift sets with our Williams Sonoma Doughnut mixes.

    Dimensions & More Info

    • 12 1/2" x 7 3/4" x 1" high.
    • 2 1/4" diam. wells
    • Made in China.

    Use & Care

    Use & Care

    • Before use, wash pan with hot, soapy water.
    • Oven safe to 450°F.
    • Use only wood, silicone, plastic or other nonmetallic utensils to avoid scratching the surface.

    Care

    • Hand-wash. Dry thoroughly.
    • Do not use abrasive cleaners such as metal scouring pads.
    • A soft sponge or kitchen brush will remove baked-on food particles.
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