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Staub Induction Multi-Cooker

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  • Detail

    Summary

    Staub unites tradition and innovation in this state-of-the-art electric cooker, designed for use with the company's iconic enameled cast-iron cocotte (sold separately). To ensure precise, uniform heating, the programmable cooker combines an induction base with a ring that holds the cocotte securely in place. Just choose a cooking mode and let the machine do the rest. When your dish is ready, bring the cocotte inside its insulated ring to the table and place the duo on the heat-resistant trivet.

    • Multitasking cooker includes induction base, insulated silicone ring and heat-resistant silicone trivet.
    • Programmable modes include Braise, Slow Cook (High and Low), Brown, Steam, Manual Temperature and Keep Warm.
    • Choose one-touch program – or use manual mode to customize cooking temperature.
    • Induction base can also be used on its own with any induction-compatible cookware.
    • Designed for use with Staub's 5.5-qt. round cocotte (sold separately) – or purchase separate ring to adapt cooker for Staub 4-qt. round cocotte.

    Dimensions & More Info

    • 12" diam., 7" high.
    • 8 lb. 10 oz.
    • 1300W.
    • Imported.

    Additional Information

    • Model #1028021.
    • Induction base features durable ABS plastic construction; insulated ring and trivet are made of heat-resistant silicone.
    • This product is intended for use in the United States and Canada, and is built to U.S. electrical standards.

    Use & Care

    Care

    • Wipe all components with damp, lint-free cloth, using mild detergent if needed.
  • Customer Reviews
    R**B

    Best multi purpose cooker. I use it to slow cook.

    Here's a more concise version: I use it as a slow cooker. First, I hard-boil the meat separately. Then, add meat, root vegetables, onions, and corn to the pot, and slow-cook for 12 hours. In the morning, I mix the cooked items and soup with oatmeal. It takes 3 minutes for a healthy breakfast. Add a hard-boiled egg if desired. This nutritious meal is perfect for busy mornings and reduces preparation time. We do this twice a week, making it my easiest school-day breakfast. If babies can have oatmeal with meat, enjoy too a savory oatmeal with ingredients from this amazing Staub multipurpose cooker

    Ro*****uth

    Great Addition to My Kitchen

    My learning curve was a little high because I found the instructions light on information, but what a great addition to my kitchen.

    Ro*****uth

    Great Addition to My Kitchen

    Little bit of a learning curve because the instructions are very limited, but otherwise it's a fantastic addition to my kitchen.

    S ****k

    First try at induction cooking

    Induction cooking takes a little getting used to, it can get very hot very quick! Slow cooking is my intended primary use. As such, I wish there was some kind of a top adapter that could be adjusted to fit a wide variety of cast iron pots.

    W***ma

    Difficult

    Difficult to regulate temperature. No simmer and will not maintain an even boil for making soup. Instructions and online video for operating are no easy to follow. Very disappointing as I was looking forward to trying induction cooking.

    Natal**********siana

    Loving Induction!

    I decided to really put it to the test with a slow cooker short ribs recipe. I used the browning feature first. Heats up very fast and browns really quickly. Switched to the saute function to cook down my onions and peppers. The unit performed admirably. Now to the slow cooker. The unit worked as I would have expected. One pot, all three functions! Living induction cooking!

    Kath********ston

    Great tool but how do you use it?

    This induction cooker works well, but I wish it came with a user manual.

    JD*****on

    Nice, but adjustment would be nice feature.

    We tried out our new cooker with our existing 5.5 Qt Dutch oven. The browning feature worked wonderfully, coming up to temperature very quickly and browning the mean and sweating the onions very rapidly. I then shifted to slow cooking which I found to actually be lower temperature than was expected and had to move to the high level of slow cooking to get it close to a simmer. It is nice to have the two settings, as I am finding that the lower temperature is lower than what I expect which is why I gave it 4 stars instead of 5. It would be nice if you could adjust these two settings to match your Dutch oven size, as the smaller it is, the harder it will be to get it up and maintain the temp during the cook. (I did get and use the smaller ring to match my oven size.)

    Df****d

    Great induction burner

    Works very well. Tried 2 recipes and both came out good. Not only does it work well, but the size and style are fantastic.

    Sand*********ueens

    Great Concept, Works Well, Needs Improvement

    I’ve only used it once so far, to make chicken cacciatore on the braise setting. I used the browning setting to prep the chicken and vegetables and start the sauce and then put it on braise for 40 minutes. When I lifted the lid, the sauce was bubbling furiously, which is too hot for a braise. However, the dish was absolutely delicious and the chicken was perfect, not overcooked. There was some burnt sauce at the bottom and it took a good soak and then some baking soda to finally get the bottom of the dutch oven clean. The reason I’m only giving it 4 stars at this point is that the instructions that came with the cooker are very inadequate and with the print so small on a dark background I am not sure I’m reading it correctly. I wanted to download a user manual so that I could read it in a larger size, but could not find one. Is there one? I would also like to get some sample recipes to get a better sense of how to use the cooker. For example, can the temperature on the braise setting be changed? How does one use the manual temp control? The cooker itself is beautifully designed. Looks great. I like that the control panel can be hidden during use and storage. I did find the touch buttons difficult to activate. The on/off button is difficult to engage. I had to hold the control panel with one hand underneath and use a finger on my other other to get enough pressure to actually turn it on and off.

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