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Williams Sonoma Copper Hanukkah Dreidel Cookie Cutters on Ring, Set of 3
Williams Sonoma Copper Hanukkah Dreidel Cookie Cutters on Ring, Set of 3
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Detail
Summary
It's easy to bake a winning batch of Hanukkah treats with our dreidel cookie cutters. Crafted of copper-plated stainless steel with a smooth finish, they slice cleanly through shortbread and sugar cookie dough and ensure smooth release with the classic shape intact. To protect hands, the reinforced top edges are coated in silicone for a soft touch. The three sizes offer plenty of space for decorating with icings and sugars, and they nest on a ring for organized storage.
- Set of 3 graduated sizes.
- Made of copper-plated stainless steel and reinforced with hemmed top edges.
- Silicone-coated top edges protect hands when pressing cutters into dough.
- Sharp rims slice evenly through dough, while smooth finish promotes easy release.
- Hinged ring keeps cutters organized for storage.
- A Williams Sonoma exclusive.
Dimensions & More Info
- 1 1/2" x 2 1/2".
- 2" x 3".
- 2 1/4" x 3 1/2".
- Imported.
Additional Information
- This product contains the following chemicals: carbon, silicon, manganese, phosphorus, sulfur, nickel, chromium, copper. For more information, visit the Williams Sonoma Disclosures page.
Use & Care
USE
- For best results, roll cookie dough to 1/4" thick directly on baking parchment, then cover with plastic wrap and chill in freezer for a few minutes until cold, but not frozen.
- Remove from freezer and leave plastic wrap on top of dough while quickly cutting dough with cutters. Plastic wrap prevents dough from sticking to cutter and promotes definition.
- Carefully remove plastic wrap and place cut dough on cookie sheet lined with parchment paper.
- Place cookie sheet in freezer and preheat oven to temperature determined by recipe. The cold environment will help prevent dough from rising and erasing cutter details.
- When ready to bake, remove cut dough from freezer and place on room-temperature cookie sheet lined with parchment paper before placing in oven.
- Bake for time determined by recipe.
CARE
- Hand-wash.
- Air-dry thoroughly before storing.
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